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Breeding for Mixed Cropping and Anthracnose Resistance of Lupins Organic Eprints
Arncken, Christine; Hohmann, Pierre; Messmer, Monika.
Introduction In Switzerland, the organic sector has been trying to reduce the massive import of protein crops for feed by encouraging grain legume cultivation during the past years (Clerc et al, 2015). The main limiting factors of low yield stability and high weed pressure were successfully overcome through intercropping of peas and faba beans with barley and oats, respectively. Thus, the production of peas and faba beans grew continuously from 2010 to 2015 from 200t and 90t to 1170t and 560t, respectively (bioaktuell 2017). For more diversification of domestic grain legume cultivation and supply, FiBL has started field trials with blue (Lupinus angustifolius) and white lupins (L. albus) in 2014. The high risk of anthracnose, caused by the fungal agent...
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation.
Ano: 2018 URL: http://orgprints.org/33013/1/Arncken_2018_Breeding-lupin-mixed-cropping-EUCARPIA.pdf
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Brood van natuurakkers: Maatwerk maakt het telen van broodtarwe op natuurakkers mogelijk. Organic Eprints
Prins, Udo; Nuijten, E..
Er is veel gaande op het gebied van natuurbeheer in Nederland. Bezuinigende natuurterrein-beheerorganisaties (TBO’s) zoeken naar nieuwe verdienmodellen. Dit creëert kansen voor bioboeren. Maar er zijn ook vragen over het vinden van de balans tussen natuurdoelen en productie. In het praktijknetwerk “Natuurgrond, Graan en Onkruid” is vooral gekeken naar de mogelijkheden voor de teelt van baktarwe op natuurakkers.
Tipo: Newspaper or magazine article Palavras-chave: Cereals; Pulses and oilseeds.
Ano: 2014 URL: http://orgprints.org/29876/1/3084.pdf
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Brug efterafgrøder rigtigt i sædskiftet Organic Eprints
Thorup-Kristensen, Kristian.
Danish farmers are required to grow around 300.000 hektares of catch crops each year, as part of the Danish regulations of N use and losses from agriculture. The rules set some minimum requirements about how to grow catch crops, but do not attempt to optimize the effects of the catch crops. In the paper it is discussed how farmers can improve the effects of catch crops, both the environmental effects and the effects on nitrogen supply for succeeding agricultural crops. It is shown that it is highly important which plant species are grown, as there are large differences in their root growth and winter hardines. It is also shown that the species choice may have suprising large effects on the N supply for the succeeding crop.
Tipo: Newspaper or magazine article Palavras-chave: Cereals; Pulses and oilseeds Crop combinations and interactions Vegetables Composting and manuring.
Ano: 2005 URL: http://orgprints.org/8042/1/8042.pdf
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Buchweizen Organic Eprints
Dierauer, Hansueli; Lichtenhahn, Martin.
Das Merkblatt enthält Informationen zum Buchweizenanbau, von der Botanik über die Anbautechnik bis hin zur Ernte und Verwendung.
Tipo: Book Palavras-chave: Cereals; Pulses and oilseeds.
Ano: 2000 URL: http://orgprints.org/25372/1/1163-buchweizen.pdf
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Bund will bei Bioprüfung sparen Organic Eprints
Thommen, Andreas.
Die Forschungsanstalt RAC Changins will auf die Weiterführung der offiziellen biologischen Getreidesortenprüfung verzichten. Für die biologische Getreidezüchtung bedeutet dies einen schweren Rückschlag, denn die Aufnahme in den nationalen Sortenkatalog ist zwingende Voraussetzung für die Handelbarkeit einer neuen Getreidesorte. Künftig soll die offizielle Sortenprüfung an neun Extensostandorten sowie, als Feigenblatt, auf einem Biobetrieb durchgeführt werden. Der Entscheid des Bundes sorgt für erstauntes Kopfschütteln unter den Fachleuten.
Tipo: Newspaper or magazine article Palavras-chave: Cereals; Pulses and oilseeds Values; Standards and certification Breeding; Genetics and propagation.
Ano: 2005 URL: http://orgprints.org/28462/1/Artikel_Thommen_8_9.pdf
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Buntblühende Wintererbsen in der Schweinefütterung unter den Bedingungen des Ökologischen Landbaus Organic Eprints
Ebert, Ulrich; Berk, Andreas.
Mit den Versuchen am Friedrich Löffler Institut (FLI) sollten quantifizierbare Unterschiede zwischen behandelten und unbehandelten Körnerleguminosen durch den Verdauungsversuch erarbeitet werden. Darüber hinaus wurde in einem Fütterungsversuch unter Institutsbedingungen der Einsatz von Wintererbsen, die unter den Bedingungen des ökologischen Landbaus erzeugt wurden, geprüft. Der Versuch wurde mit den gleichen Rationen und Tierzahlen in einem ökologischen Betrieb unter Praxisbedingungen wiederholt. Die Bilanzversuche wurden zu Projektbeginn durchgeführt, um die gewonnenen Daten bei der Konzipierung der folgenden Fütterungsversuche nutzen zu können. Ziel des Forschungsvorhabens war es, die Effekte der Wintererbsen mit Bitterstoffgehalten in der Fütterung...
Tipo: Report Palavras-chave: Cereals; Pulses and oilseeds Feeding and growth Pigs.
Ano: 2013 URL: http://orgprints.org/25293/1/25293-11NA036-059-fli-koen-2013-ebert-berk-wintererbsen-ferkelfuetterung.pdf
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Centre Régional de Recherche et d'Experimentation en agriculture biologique de Midi-Pyrénées Organic Eprints
Centre d'expérimentation en agriculture biologique ayant pour missions l'acquisition de références techniques dans le domaine des grandes cultures biologiques. La mission première est de fournir des conseils techniques aux producteurs. Les essais sont réalisés sur une exploitation de 53 ha converti en AB en 1999. Les sols sont du type des terreforts argilo-calcaire. Les essais portent sur le tri variétal (blé tendre et autres céréales, protéagineux, soja), essai malherbologie, essai fertilité et fertilisation.
Tipo: Research facility description Palavras-chave: Cereals; Pulses and oilseeds Production systems.
Ano: 2023
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Cereal variety and population selection Organic Eprints
Jones, Hannah.
This research review notes that cereal variety breeding in the last 50 years has been based on pedigree line bred varieties as part of the development of a production system dependent on oil-based inputs. The characteristics desirable for an organic system are frequently at odds with those designed for non-organic systems. Despite this, varietal choice for organic farmers remains largely from the pool of varieties developed for non-organic production. The challenges to address are on what basis can farmers and advisers select varieties, and how to develop varieties suitable for organic production. Plant characteristics are discussed and main desirable features outlined under the headings of: • Nutrient use efficiency • Disease resistance • Weed...
Tipo: Report Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation.
Ano: 2008 URL: http://orgprints.org/13555/1/Res_review_12_jones.pdf
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Cereal yield and quality as affected by N availability in organic and conventional crop rotations in Denmark: a combined modeling and experimental approach Organic Eprints
Doltra, Jordi; Lægdsmand, Mette; Olesen, Jørgen Eivind.
The effects of nitrogen (N) availability related to fertilizer type, catch crop management, and rotation composition on cereal yield and grain N were investigated in four organic and one conventional cropping systems in Denmark using the FASSET model. The four-year rotation studied was: spring barley–(faba bean or grass-clover)– potato–winter wheat. Experiments were done at three locations representative of the different soil types and climatic conditions in Denmark. The three organic systems that included faba bean as the N fixing crop comprised a system with manure (stored pig slurry) and undersowing catch crops (OF+C+M), a system with manure but without undersowing catch crops (OF−C + M), and a system without manure and with catch crops (OF + C−M). A...
Tipo: Journal paper Palavras-chave: Cereals; Pulses and oilseeds Air and water emissions.
Ano: 2011 URL: http://orgprints.org/18764/1/18764.pdf
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Cereal-grain legume intercropping in organic farming - a Danish survey Organic Eprints
Knudsen, Marie Trydeman; Hauggaard-Nielsen, Henrik; Jensen, Erik Steen.
Danish farmers' experiences with cereal-legume intercropping were investigated in a survey. The survey showed the most commonly used mixture and farmers' strategies and experiences with intercropping among other issues. Furthermore, the survey was shown valuable to target future research strategies.
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds Production systems Farm nutrient management.
Ano: 2004 URL: http://orgprints.org/9339/1/Knudsen_et_al._(2004)_Cereal%2Dgrain_legume_intercropping_in_organic_farming_%2D_a_Danish_survey.pdf
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Cereals and Legumes An Asian Perspective Open Agri
Palavras-chave: Cereals; Pigeonpeas; Chickpeas; Groundnuts; Germplasm; Sorghum; Millets; Breeds (animals); Legumes; Grain legumes.
Ano: 2023 URL: http://agropedia.iitk.ac.in/openaccess/?q=node/4658
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Challenges of Organic Arable Farming 5th module: Crops specific problems and potential solutions in cereals, legumes, fruits and vegetables Organic Eprints
Alwanney, Deaa; Mohamad, Ramez; Al Bitar, Lina.
This module highlights the main challenges in the cultivation of five crop categories (cereals, legumes, oil crops, tubers and fruit trees), focusing on the yield limiting factors. The module discusses the reasons behind yield gaps between organic and conventional production as well as key pests and potential solutions. It provides management skills to develop a suitable and integrated management strategy for each discussed crop category. This module is targeting a wide range of categories of students, farmers, advisors …etc. The module is based on a PowerPoint presentation containing a theoretical background and supported by related specific tools (practice abstracts, leaflets, guidelines, data calculation tools, videos, books, reports, web pages etc.)...
Tipo: Practice tool Palavras-chave: Cereals; Pulses and oilseeds Fruit and berries Crop health; Quality; Protection Education; Extension and communication.
Ano: 2017 URL: http://orgprints.org/35295/1/Module_5_self-learning.pdf
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Changing consumption patterns: implications on food and water demand in India AgEcon
Amarasinghe, Upali A.; Shah, Tushaar; Singh, Om Prakash.
Tipo: Report Palavras-chave: Food consumption; Cereals; Water demand; Water use; Irrigated farming; Crop production; Grain Livestock; India; Consumer/Household Economics; Crop Production/Industries; Demand and Price Analysis; Environmental Economics and Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty.
Ano: 2007 URL: http://purl.umn.edu/44517
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Characteristics of spring barley varieties for organic farming Organic Eprints
Østergård, Hanne; Jensen, Jakob Willas.
Characteristics of spring barley varieties for organic farming
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation.
Ano: 2004 URL: http://orgprints.org/3364/1/3364.doc
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Characteristics of spring barley varieties for organic farming. Nutrient acquisition and crop performance Organic Eprints
Nielsen, Dr. Niels Erik; Thomsen, Senior scientist Ingrid Kaag; Berntsen, Scientist Jørgen.
It appears that the growth of barley seedlings during spring is restricted by moderate internal deficiency of phosphorus (P) and potassium (K) in most cases. This agrees with the well-known increases of growth and grain yields if P and K fertilizer placement is used in spring barley growing. It is also evident from our earlier work that barley cultivars may differ in the P acquisition from soil (Gahoonia and Nielsen, 2004; Gahoonia and Nielsen, 2003). The existence of cereal varieties differing in the efficiency in P uptake from soil suggests that more nutrient efficient varieties can be identified among the existing varieties. The aim of this work was to study differences between selected barley cultivars in their soil-P and soil-K acquisition to...
Tipo: Working paper Palavras-chave: Cereals; Pulses and oilseeds.
Ano: 2003 URL: http://orgprints.org/1453/1/BAR%2DOF%2DNEN%2DO3%2Dpaper1.doc
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Characterization of grain mold resistant sorghum germplasm accessions for physio-morphological traits Open Agri
Thakur, R.P..
Palavras-chave: Grain; Germplasm; Fungi; Sorghum; Agronomic characters; Hybrids; Breeds (animals); Organic acids; Genetic resistance; Cereals.
Ano: 2008 URL: http://agropedia.iitk.ac.in/openaccess/?q=node/3143
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Charakterisierung der Resistenz deutscher Weizensorten gegenüber Weizenflugbrand (Ustilago tritici) Organic Eprints
Hobert, M.; Kopahnke, D.; Ordon, F..
Die Resistenzzüchtung gegenüber Weizenflugbrand (Ustilago tritici) hat in den letzten Jahren aufgrund der Ausdehnung des ökologischen Landbaus, der eine Bekämpfung mittels chemischer Saatgutbeizung nicht zulässt, zunehmend an Bedeutung gewonnen. Ziel eines im Rahmen des „Bundesprogramm Ökologischer Landbau“ geförderten Projektes war es daher, Resistenzen im deutschen Weizensortiment, als Basis für eine direkte Nutzung dieser Sorten im ökologischen Anbau bzw. als Ausgangspunkt für eine gezielte Resistenzzüchtung, zu identifizieren.
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds Breeding; Genetics and propagation.
Ano: 2008 URL: http://orgprints.org/15296/1/hobert%2Detal%2D2008%2D56Pflanzenschutztagung2008_Weizenflugbrand.pdf
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Charakterisierung und Nutzung von bakteriellen Quorum Sensing Molekülen für die Weiterentwicklung eines umweltgerechten Pflanzenbaus Organic Eprints
Das Vorhaben zielt auf die Erforschung und Weiterentwicklung von umweltgerechten Pflanzenschutzmaßnahmen. Neueste Erkenntnisse zeigen, dass von Rhizosphärenbakterien gebildete, sogenannte Quorum Sensing (QS) Moleküle, positive Wirkungen auf Ertrag und Gesundheitsstatus von Kulturpflanzen haben. Ziel des Vorhabens ist es, die durch QS-Signale Gram-negativer Bodenbakterien ausgelöste Reaktionen in Pflanzen näher zu analysieren und auf ihr Anwendungspotential im Ackerbau zu überprüfen. Ausgehend von unseren ersten Ergebnissen zur Aktivität einzelner N-Acyl-Homoserinlaktone (AHLs) soll eine systematische Überprüfung von Molekülaktivitäten der gesamten AHL Familie (C4 bis C14 AHLs) bezüglich ihrer krankheitsreduzierenden Wirkung und der...
Tipo: Project description Palavras-chave: Cereals; Pulses and oilseeds Crop health; Quality; Protection.
Ano: 2023
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Charakterisierung und Nutzung von bakteriellen Quorum Sensing Molekülen für die Weiterentwicklung eines umweltgerechten Pflanzenbaus Organic Eprints
Kogel, Karl-Heinz; Schikora, Adam; Imani, Jafargholi.
Die Aktivierung und Stärkung des pflanzlichen Immunsystems ist eine vielversprechende Alternative im Pflanzenschutz. Das Konzept umfasst eine Sensibilisierung (priming) der Kulturpflanzen gegenüber Pathogenen, die einen hohen Ernteertrag auch unter Pathogendruck gewährleistet. Bakterielle quorum sensing Moleküle haben die Eigenschaft, Pflanzen zu sensibilisieren und sind deshalb eine mögliche Ergänzung zum Einsatz von Pflanzenschutzmaßnahmen. Das Ziel dieses Vorhabens war es, Immunantwort und physiologische Veränderungen in wichtigen Kulturpflanzen, wie Gerste, Weizen, Tomaten und Luzerne nach einer Sensibilisierung mit QS Molekülen zu analysieren. Eingesetzt wurden einerseits langkettige Acyl-Homoserinlaktone, wie das oxo-C14-HSL, und andererseits...
Tipo: Report Palavras-chave: Cereals; Pulses and oilseeds Crop health; Quality; Protection.
Ano: 2015 URL: http://orgprints.org/29993/1/29993-11NA033-uni-giessen-kogel-2015-quorum-sensing-molekuele.pdf
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Charakterisierung von Getreide aus ökologischem und konventionellem Anbau - Anwendung von Protein-Profiling-Techniques und Inhaltsstoffanalysen Organic Eprints
Langenkämper, G.; Zörb, C.; Betsche, T..
Ökologisch und konventionell angebauter Weizen aus dem kontrollierten DOK-Feldversuch (Schweiz) wurde umfassend hinsichtlich biochemischer Unterschiede charakterisiert. Dazu wurden die Profiling-Techniken Proteomics und Metabolomics, sowie Analytik von Einzelverbindungen eingesetzt. Metaboliten-Profile und Analytik von Einzelverbindungen ergaben geringfügige Unterschiede im DOK-Weizen aus unterschiedlichen Anbauvarianten. Statistisch signifikante Abweichungen konnten meist nur für eines von zwei untersuchten Anbaujahren gefunden werden. Abweichungen lagen innerhalb der bekannten Schwankungsbreiten bei Weizen. Beim Protein-Profiling, durchgeführt mit zweidimensionaler Gel-Elektrophorese, Bildauswertung und Proteinidentifizierung wurden die relativen...
Tipo: Report Palavras-chave: Cereals; Pulses and oilseeds Food security; Food quality and human health.
Ano: 2007 URL: http://orgprints.org/13501/1/13501%2D02OE069%2Dmri%2Dbund%2Dlangenkaemper%2D2007%2Dgetreidecharakterisierung.pdf
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